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5 healthy street foods that can be enjoyed by everyone, according to a top cardiologist

 

When you think of street food, what instantly comes to mind are samosas, jalebis, vada pav, pani puri, and more. While they taste great, they are also quite unhealthy. That is why most doctors ask patients to refrain from them, as they can lead to obesity, heart problems, and other diseases you’d like to stay away from.

However, Dr Alok Chopra, a Delhi-based cardiologist with over 40 years of experience, shared some street foods that can be enjoyed safely and guilt-free. These are not just healthy but also delicious. He called them ‘smart choices’ that do not harm either the body or the pocket.


“From boiled eggs and sweet potatoes to roasted chana, bhutta, and light bhel, these timeless Indian bites remind us that healthy eating can be simple, affordable, and deeply satisfying. True nourishment doesn’t need luxury—just mindful choices,” he wrote.

5 healthy street foods you’d love

Roasted chana

First on the doctor’s list was roasted chana (chickpeas). This is a light, crunchy snack that is low in calories and high in nutrients. It is a good source of iron and plant protein, and it contains fibre, keeping you full for longer. This delicious snack option provides steady energy, helps keep weight in check, and supports gut health.

Also read: Why Bihari cuisine is emerging as India’s next big food obsession

Light bhel puri

If you love bhel puri, the good news is it’s safe to consume outside as well. It is a street-side food that can be enjoyed without guilt. The addition of onions, tomatoes, and cucumber to the puffed rice make it a healthier choice. According to the cardiologist, this one is low-fat, fibre-rich, and a refreshing snack option.

Corn bhutta

Even though it is seasonal, many Indians enjoy corn bhutta, and it is approved by the doctor. It is packed with fibre, antioxidants, and has heart-friendly nutrients. A corn bhutta can aid digestive health, boost immunity, and improve eye health.

Sweet potato

This delicious sweet and salty snack can be enjoyed on the streets with a dash of lemon and pepper. It is rich in beta-carotene, fibre, and vitamins A, C, and B6. It is good for digestion and provides steady energy. It is excellent for skin and hair as well.


Boiled eggs

When you’re on the go, it is safe to eat boiled eggs from outside. Eggs have many benefits, and are considered to be the best source of protein. They keep you full for longer and support muscle health. Besides, they also contain choline, lutein and zeaxanthin, and other vitamins and minerals, which are good for you.

FAQs on healthy street foods

1. Can street food be healthy?

Yes, if you choose wisely. Freshly prepared, minimally fried, and hygienically handled foods can be nutritious and satisfying.

2. What are some healthier street food options?

Roasted corn, boiled chana, sprouts chaat, idli, grilled paneer, fruit bowls, and vegetable sandwiches are better choices than deep-fried snacks.


3. How can I make safer choices while eating street food?

Pick stalls with high turnover, watch food being prepared fresh, avoid cut fruits kept uncovered, and prefer hot, freshly cooked items.

4. Is street food high in calories?

Some options are, especially fried or heavily sauced dishes. Choosing steamed, grilled, or roasted items helps reduce calorie intake.

5. Can street food fit into a balanced diet?

Absolutely—when eaten in moderation and paired with hydration and home-cooked meals for overall balance.

Disclaimer: This article, including health and fitness advice, only provides generic information. Don’t treat it as a substitute for qualified medical opinion. Always consult a specialist for specific health diagnosis.


When it comes to street food, the challenge is often avoiding excessive sodium, refined oils, and hidden sugars. According to leading cardiologists, the best way to enjoy local flavors while protecting your heart is to prioritize items that are steamed, grilled, or made from whole grains and legumes.

Here are five heart-healthy street food options that balance flavor with cardiovascular benefits:

1. Roasted Corn on the Cob (Bhutta)

A global street food staple, roasted corn is an excellent choice for heart health.

  • The Benefit: It is high in fiber, which helps lower "bad" LDL cholesterol by binding to it in the digestive tract.

  • Specialist's Tip: Skip the butter or heavy salt. Instead, use a squeeze of fresh lime and a dash of chili powder. The vitamin C in the lime helps with iron absorption, and the chili can provide a small metabolic boost.

2. Sprouted Grain or Legume Chaat

Often found in various forms like Chana Chaat or sprouted moong salads, these are nutrient powerhouses.

  • The Benefit: Sprouts are rich in potassium and magnesium—two minerals essential for maintaining healthy blood pressure levels. They also provide plant-based protein without the saturated fats found in meats.


  • Specialist's Tip: Ensure the vendor uses fresh chopped cucumbers, tomatoes, and onions rather than deep-fried "sev" or sugary chutneys to keep the glycemic index low.

3. Steamed Vegetable Dumplings (Momos)

If you opt for the steamed version rather than the fried one, these can be a relatively lean snack.

  • The Benefit: Steaming preserves the nutrients in the vegetable filling (like cabbage, carrots, and onions) without adding inflammatory trans fats from frying oil.

  • Specialist's Tip: Look for vendors offering whole wheat wrappers if available. Be mindful of the spicy dipping sauces, which can be very high in sodium; use them sparingly.

4. Grilled Paneer or Chicken Tikka

For those looking for a more filling, high-protein street snack, dry-grilled tikkas are a top recommendation.

  • The Benefit: These are typically marinated in yogurt and spices and then cooked in a clay oven (tandoor) or on a grill. This allows the excess fat to drip away, leaving you with lean protein that supports muscle health and satiety.

  • Specialist's Tip: Pair your tikka with a side of mint-coriander chutney. The herbs are rich in antioxidants that help combat oxidative stress in the arteries.

5. Fresh Coconut Water

While technically a drink, it is a ubiquitous street "food" that acts as a natural electrolyte replacer.

  • The Benefit: It is naturally fat-free and contains significant amounts of potassium, which helps the body flush out excess sodium and eases tension in the blood vessel walls.

  • Specialist's Tip: Always choose the natural water directly from the fruit rather than bottled versions, which often contain added preservatives or sugar.



Quick Tips for Heart-Healthy Street Eating

  • Watch the "White" Carbs: Try to avoid snacks based primarily on white flour (maida) or white potatoes, which can cause blood sugar spikes.

  • Hydration is Key: Drink plenty of water alongside your snacks to help your kidneys process the sodium typically found in street seasonings.

  • The "Grilled over Fried" Rule: If you have a choice, always pick the item that is roasted, grilled, or steamed.

Would you like me to find some heart-healthy recipes you can recreate at home using these same ingredients?


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5 healthy street foods that can be enjoyed by everyone, according to a top cardiologist

  When you think of street food, what instantly comes to mind are samosas, jalebis, vada pav, pani puri, and more. While they taste great, t...

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